Titchwell News

 

 

Recently Annie Hurst stayed at Titchwell Manor and wrote:

Breakfast there is a remarkable feast including some of the best scrambled eggs I've ever tasted and you should see the yoghurts, muesli, compote, fruit and juices along with cooked breakfast too.

But why stop at breakfast. Owner Margaret Snaith and her team, which includes son, Eric in the kitchen, are extremely versatile - with afternoon teas, all day tapas, lunch and seriously good dinners avaliable.

EDP Norfolk May 2006 Annie Hurst

 

Hotels with Fabulous Views

Whether you want to wake up to a visit of misty mountains, rugged coastline or rolling dales, Britian has an abundance of hotels in spectacular locations. Desmond Balmer, editor of the Good Hotel Guide, Selects 20 of the Best

Sunday 11th June 2006
The Observer

All the hotel listed have been visited and recommended for their character and service by anonymous inspectors and readers of The Good Hotel Guide

Titchwell Manor
In an area of north-west Norfolk relatively unspolit by tourism, this Victorian farmhouse overlooks dunes and salt marshes. Nearby are sandy beaches and an importantRSPB reserve. (Spring watch note: bitterens look likely to breed here for the first time in twenty years) Margaret and Ian Snaith have refurbished the building and added 12 bedrooms in an old herb garden.

 

Titchwell Manor Hotel, Titchwell (Near Brancaster), Kings Lynn, Norfolk PE31 8BB
Tel: +44 (0) 1485 210221 Email: margaret@titchwellmanor.com




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