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restaurants

Sample Menus

Sample Sunday Lunch Menu

Sample Dinner Menu

Sample Wine List

The Restaurant online booking system is not currently operational. Please call the hotel direct if you wish to book a table



DINING
A plentiful array of exquisite dishes is available at Titchwell Manor. Under the guidance of chef/owner Eric Snaith Eric Snaith, head chef Oliver Bacon-Hilton and his team have created a refined menu using carefully selected ingredients from Norfolk and further afield . Dishes are executed with individual thought and style; which we have become well known for. We offer light snacks that you can enjoy while contemplating the delights of the dinner menu, which can be enjoyed at either of Titchwell Manor’s two restaurants.

EATING ROOMS
With bold design and a terrace that floods the area with light, the Eating Rooms offers relaxed and informal dining which is also dog friendly.
CONSERVATORY
With views overlooking the walled garden, the light and airy Conservatory provides a more formal setting for dining. Perfect for special occasions, this is a place to enjoy modern cuisine that reflects the kitchen’s flair for award-winning food. The British favourite - a traditional roast - is available every Sunday from 1.00 – 3.00pm.
BREAKFAST
Breakfast, the most important meal of the day, is given worthy attention by Oliver and his team. The menu features pastries, seasonal fruit, Manormade granolas and jams, muesli flapjack, and fruit compôtes. Hot items are cooked to order from the classic full English with traditional breakfast sausages and Fruit Pig black pudding, to locally smoked salmon with scrambled eggs, to roasted avocado with poached eggs to a full vegan English with scrambled tofu.

Breakfast is served in the Conservatory from 8am-10.30am. If you wish to eat with your dog in the Eating Rooms please ask at reception.
ERIC'S FISH AND CHIPS
A fish and chip restaurant and take-away serving traditional fish and chip's with a modern twist! Located just a 5 minute drive from the hotel, in nearby Thornham.
Eric’s fresh and simple favourites focusing on local produce, using the finest cod to real local beer batter all made from scratch, ensure optimum freshness. The wine list has a selection of prosecco and Champagne as well as craft beers and the locally made Drove Orchards cyder.
A friendly, relaxed environment with plenty of seating options both inside and out, creates a must visit restaurant for the whole family.
Eric’s is open 7 days a week 12-8/9pm depending on the season. Please check our opening hours from the button below.

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ERIC'S PIZZA
Eric’s Pizza is also located just a 5 minute drive from the hotel, on the coastal road in nearby Thornham. The restaurant is housed in a unique yurt with a wood fired oven as it’s main feature, with plenty of outside space as well.

Eric’s serves the tastiest pizza and antipasti all made using locally sourced fresh ingredients, alongside a great selection of beer and wine.

Eric’s is open 7 days a week 12-8/9pm depending on the season, and does not take bookings.

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